Tea leaves picked in April 2020 in Jiande County on the outskirts of Hangzhou, in the shadow of the famous Yellow Mountains.
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Infuse 1 teaspoon (around 2 grams) in 85°C water for 3-5 minutes.
We package all of our teas in resealable bags made of wood pulp starch. When placed in a composting environment, they will break down to compost within 3 months.