The leaves, grown in Anxi County, Fujian, China, are lightly oxidised and tightly rolled. The tea is named after the Goddess of Mercy Guanyin, who gifted the original shoots for this tea to an impoverished Chinese farmer.
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Infuse 1 teaspoon (around 2 grams) in 90°C water for 3-5 minutes.
We package all of our teas in resealable bags made of wood pulp starch. When placed in a composting environment, they will break down to compost within 3 months.